Duties and Responsibilities:
- Cleaning and sanitizing all manufacturing equipment and surrounding areas
- Implementing SQF sanitation policies and protocols.
- Performing daily inspections of the manufacturing facility and reporting any irregularities.
- Implementing corrective actions to ensure compliance with regulatory authorities.
- Providing feedback to company managers and advising on manufacturing changes.
- Monitoring the preparation and use of cleaning chemicals.
- Food manufacturing (especially cheese making experience) a plus.
- Night Shift – 5:00pm – 2:00am (60 hours/week)
Job Type: Full-time
Pay: From $15.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Health savings account
- Life insurance
- On-the-job training
- Professional development assistance
Schedule:
- 10 hour shift
- Evening shift
- Night shift
- Overnight shift
- Weekends as needed
Work Location: In person
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